Menu

Starters

Mercimek Çorbası🌿🌿

€9

Traditional red lentil soup, spiced and served with a lemon wedge.

Çoban Salata🌿

€9

Fresh salad of mesclun, tomato, cucumber, white cheese, and parsley, lightly seasoned with sumac.

Roka Salata🌿🌿

€9

Fresh arugula with tomato, dill, and scallions, finished with pomegranate molasses and olive oil.

Babaganuş🌿🌿

€9

Roasted eggplant mixed with tahini, garlic, and parsley, served with olive oil.

Kavun & Peynir🌿

€9

Melon combined with creamy Ezine white cheese. A classic, fresh combination.

Humus🌿🌿

€9

Creamy spread of chickpeas, tahini, and cumin.

Dolma🌿🌿

€10

Dried bell pepper and eggplant stuffed with spiced rice, served with Turkish yogurt.

Sigara Börek🌿

Crispy phyllo pastry filled with white cheese and parsley, served with cacık.

Çıtır Tavuk

€10

Tender pieces of chicken in a crispy coating, served with arugula salad and spicy Antep ezme.

İçli Köfte

€12

Oval-shaped bulgur, filled with minced lamb, onion, and fresh herbs, fried until crispy.

Kalamar Tava

€12

Golden-fried squid rings, crispy on the outside and tender on the inside. Served with lime mayonnaise.

Karışık Meze (2 pers.)

€30

A selection of three warm and three cold mezzes, ideal for sharing.

Main courses

Tavuk Kanat

€21

Marinated chicken wings, grilled until they are wonderfully juicy and slightly crispy.

Tavuk Izgara

€21

Tender pieces of grilled chicken fillet with traditional spices.

Adana Kebap

€21

Finely minced, spicy lamb kebab with chili flakes and pointed bell peppers, grilled over charcoal.

Küşleme Şiş Kebap

€28

Juicy lamb tenderloin on a skewer, subtly marinated and perfectly grilled.

İstanbul Special (2 pers.)

€68

A generous selection of tenderloin, lamb chops, Akçaabat köfte, salmon, and sole fillet.

Vegan İçli Köfte🌿🌿

€21

Oval-shaped bulgur with a filling of sweet potato, lentils, pine nuts, and shallots, fried until crispy.

Dana Fileto

€27

Buttery-soft veal medallion, traditionally fried and full of flavor.

Bonfile Lokum

€29

Top-quality tenderloin, briefly sautéed for a tender and rich taste experience.

Kuzu Pirzola

€29

Grilled lamb chops, seasoned according to a traditional recipe.

Jumbo Karides

€29

Shell-on king prawns, briefly fried for a full, juicy flavor.

Somon & Dil Balığı

€29

Fried salmon and sole fillet in a crispy coating.

Side dishes

French fries with mayonnaise

€5

Pilaf

€4

Yogurt

€3

Truffle cream sauce

€4

Cacık

€4

Mixed salad

€5

Desserts

Limonlu Sorbe Dondurma

€8

Refreshing sorbet ice cream with the pure taste of lemon.

Düet Maraş Dondurma

€9

Goat milk ice cream from Maraş, wonderfully creamy and in two flavors.

Baklava & Dondurma

€10

Gaziantep baklava, served with Maraş goat milk ice cream.

Kadayıf & Dondurma

€10

Crispy angel hair pastry filled with pistachio, served with Maraş goat milk ice cream.

Meyve Tabağı

€10

A selection of seasonal fruit with a refreshing scoop of sorbet ice cream.

Karışık Tatlı

€14

A tasting of various homemade sweets.

Peynir Tabağı

€14

An assortment of traditional Turkish cheeses, served with grapes and grape molasses.